Reva Schlanger

Reva is a registered dietitian and has been working with individuals who struggle with eating disorders and disordered eating for over four years. Reva completed her dietetic internship at New York University and was then awarded a master’s degree in nutrition and food science. From there, Reva gained invaluable experience in medical nutrition therapy while working at Montefiore Hospital. While training in pediatrics at Montefiore, Reva realized her passion was to specialize in working with clients recovering from eating disorders. Since then, she has worked in various treatment settings including residential, intensive outpatient program (IOP), and outpatient. She has experience providing care to individuals of all ages, genders, and ethnicities. She believes that everyone can recover fully from an eating disorder.

Reva’s mission is to help clients have a neutral relationship with food and body, ultimately resulting in a positive eating experience. In her free time, Reva loves to cook and experiment with various ingredients to create nourishing and delicious kosher recipes for her family as well as her clients. Reva practices an ‘all foods fit’ philosophy in her daily living and incorporates this concept in her practice.