Malorie is a registered dietitian and Certified Eating Disorders Specialist, approved supervisor. She has been working with clients in their recovery work from eating disorders for the past 10 years, with treatment experience at the residential, partial hospitalization, intensive outpatient and outpatient levels of care. Malorie's nutrition philosophy is rooted in concepts of intuitive eating and mindful eating, and she whole-heartedly believes in helping her clients learn how to trust and respect their bodies as they move toward complete freedom and flexibility with food. Malorie holds a Bachelor of Arts degree in Neuroscience and Behavioral Studies from Vassar College and a Master of Science degree in Nutrition and Dietetics from Florida International University. At home, her favorite role is being a mom and amateur chef for her two daughters and one pug puppy!